The women of the Monday Morning Cooking Club are back, with the very best, most delicious sweet recipes curated and perfected from Jewish homes across Australia and the world.
The Monday Morning Cooking Club have been on a mission: to uncover, curate, honour and celebrate the very best, treasured, and most delicious sweet recipes from the Jewish community in Australia and from around the world. Alongside these precious recipes, they tell heartwarming and poignant stories of survival, loss, love, family and community.
There is high praise indeed for the MMCC – ‘Having this book at home is pure cosy joy’ – Nigella Lawson
‘The Monday Morning Cooking Club is a remarkable excursion into the realm of comfort food. You just want to eat everything.’ – Yotam Ottolenghi
‘Food from the home is my ultimate, especially when it has been tried, tested and loved by the Monday Morning Cooking Club’ – Bill Granger